Conservation of biodiversity outside reserves is dependent on collaboration with private landowners, the majority of whom are farmers. The Biodiversity and Wine Initiative was established in 2004 through a partnership of the Botanical Society of South Africa, WWF-SA and the wine industry, its objective being to promote conservation by providing advisory extension support for the wine industry. This industry was selected because its expanding footprint coincided with the endangered vegetation of the Cape Lowlands.

Category: CAPE publications
Authors: CAPE
Contributors: CAPE Partners
Published 2009 by CAPE

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